Brewed with coffee, maple syrup, and scrapple (had to google what that was and fuuuuuck does it sound dégoûtant) this was intended, as the name claims, a beer to be drunk for breakfast. I prefer something lighter and more effervescent than a stout for my eye-opener, but to each their own. Despite all the fancily prepared ingredients, like "barley malt smoked over local Fifer Orchards wood," this is relatively straightforward on the palate. Big coffee notes up front that fade into bittersweet chocolate. Meh, it's alright. What's not alright is a price of 15 bucks for a six pack. I also find myself very turned off knowing that the beer was brewed with pork offal. Fucking scrapple. Not something I'll be drinking again.